COVID-19 STAFF INFORMATION

In order to keep you safe in the work environment, you will be required to read through this page and watch the appropriate videos.

    Always practise these controls in your workplace

  1. Social distancing must be at least 5 metre away from any other person in any circumstance.
  2. Wash hands with soap and water for 20 seconds, or use alcohol-based hand sanitiser after contact with anyperson or after contact with frequently touched surfaces within a communal environment e. g. phones, door handles, stairways, lifts,
  3. Cough in the fold of the elbow or in a tissue which you discard in a bin and wash your
  4. Avoid touching your eyes, nose and mouth with unwashed hands, more so with gloved hands.
  5. You will be supplied with masks and hand sanitiser.
  6. Masks are to be worn at all times to cover your nose and mouth.

     At the workplace:

  1. You will be required to undergo a screening everyday.
  2. This is to screen for any new symptoms of COVID-19
  3. If, at any stage, you begin experiencing any symptoms of COVID-19 (dry cough, shortness of breath or fever), report this immediately to Michael Dick.
  • Use the questions below to assess if it is safe to start
  • If you answer ‘NO’ to any of the questions, report this immediately to your supervisor, who will help to identify a practicable and reasonable